Meddelanden: 3
Språk: English
jkph00 (Visa profilen) 14 maj 2016 16:04:18
What adjective would I use to describe the smell of sourdough bread (fermentpano)?
Thanks all!
Thanks all!
robbkvasnak (Visa profilen) 14 maj 2016 16:26:21
fermenteska
acideta
nazpikanta
acideta
nazpikanta
jkph00 (Visa profilen) 14 maj 2016 22:07:03
robbkvasnak:fermenteskaWarmest thanks, robbkvasnak! You have a real future in marketing sourdough bread to the Esperanto world!
acideta
nazpikanta
